Tarte Cookie Au Chocolat (Vegan)

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tarte cookie au chocolat (vegan). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tarte cookie au chocolat (vegan) is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Tarte cookie au chocolat (vegan) is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Tarte cookie au chocolat (vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte cookie au chocolat (vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tarte cookie au chocolat (vegan) using 9 ingredients and 17 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Tarte cookie au chocolat (vegan):

1. 105 g margarine végétale
2. 145 g cassonade blonde
3. 3 cuillères à soupe sirop d agave ou d érable
4. 90 ml lait de soja nature
5. 1/2 cuillère à café sel
6. 310 g farine
7. 100 g chocolat noir préalablement coupé en morceaux ou pépites
8. 1 boîte conserve de lait de coco
9. 200 g chocolat noir

Steps to make to make Tarte cookie au chocolat (vegan)

1. Dans un saladier, mélanger la margarine et le sucre à la fourchette.
2. Ajouter le sirop et mélanger.
3. Ajouter le lait de soja, le bicarbonate et le sel. Mélanger.
4. Ajouter progressivement la farine en incorporant à l aide d une maryse ou spatule.
5. Incorporer enfin les pépites de chocolat.
6. Réserver au frais environ 1h (minimum).
7. Beurrer et fariner un plat à tarte.
8. Verser la pâte à cookies dans le plat, bien etaler avec les mains en couche fine. Il y aura sûrement 1 peu de pâte à cookies en trop.
9. Pour éviter que la pâte à cookies ne gonfle trop, on ajoute du poids dessus pour la cuisson à blanc.
10. Enfourner à 180°C pour environ 25min, il faut que la pâte soit bien dorée.
11. Laisser refroidir au sortir du four
12. Faire chauffer la crème de coco.
13. Ajouter le chocolat noir et bien mélanger.
14. Verser sur la pâte.
15. Laisser refroidir à température ambiante Oui au frigo pour que la tarte prenne bien.
16. Ajouter vos toppings (chocolat fondu, noix de coco, noisettes...)
17. 

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So that is going to wrap this up with this special food Steps to Make Quick Tarte cookie au chocolat (vegan). Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!