Cookies Vegan à La PâTe à Tartiner

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Cookies vegan à la pâte à tartiner. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cookies vegan à la pâte à tartiner is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cookies vegan à la pâte à tartiner is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Cookies vegan à la pâte à tartiner, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies vegan à la pâte à tartiner delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Cookies vegan à la pâte à tartiner using 9 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Cookies vegan à la pâte à tartiner:

1. 105 g margarine 100% végétale
2. 145 g sucre cassonade
3. 3 cuillères à soupe sirop d'agave ou d'érable
4. 90 ml lait de soja nature
5. 1 cuillère à café et demi de bicarbonate alimentaire
6. 1/2 cuillère à café sel
7. 310 g farine de blé
8. 150 g pépites de chocolat
9. pâte à tartiner vegan (nocciolata par exemple)

Steps to make to make Cookies vegan à la pâte à tartiner

1. Dans un saladier, mélanger la margarine et le sucre à la fourchette.
2. Ajouter le sirop et mélanger.
3. Ajouter le lait de soja, le bicarbonate et le sel. Mélanger.
4. Ajouter progressivement la farine et mélanger à la spatule ou maryse.
5. Enfin, incorporer les pépites de chocolat.
6. Réserver au frais pendant environ 30min.
7. Sortir la pâte à cookies du frigo et préparer une plaque à pâtisserie (ou la plaque du four recouverte de papier sulfurisé ou d’un tapis en silicone)
8. Préchauffer le four à 180 °C en four traditionnel
9. Former un boule de pâte et l’étaler pour former un cookie.
   
   Garnir de pâte à tartiner au centre.
10. Recouvrir d’un deuxième disque de cookies et bien sceller les bords pour éviter que la pâte à tartiner ne « s’échappe » lors de la cuisson.
11. Enfourner pour 15 min environ
12. Laisser refroidir et durcir les cookies sur la plaque
13. Manger !
14. 

As your experience as well as self-confidence expands, you will certainly discover that you have much more all-natural control over your diet plan and also adapt your diet regimen to your personal preferences in time. Whether you want to offer a recipe that uses less or even more components or is a little basically hot, you can make simple modifications to accomplish this goal. In other words, start making your recipes in a timely manner. When it comes to fundamental cooking skills for newbies you do not need to learn them yet just if you understand some easy cooking methods.

This isn't a full guide to quick and also easy lunch recipes but its great something to chew on. With any luck this will get your creative juices moving so you can prepare scrumptious dishes for your household without doing way too many square meals on your trip.

So that's going to wrap it up with this exceptional food How to Prepare Homemade Cookies vegan à la pâte à tartiner. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!